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Am J Physiol Regul Integr Comp Physiol 279: R230-R238, 2000;
0363-6119/00 $5.00
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Vol. 279, Issue 1, R230-R238, July 2000

Attenuation of circadian rhythms of food intake and respiration in aging diabetes-prone BHE/Cdb rats

Clayton E. Mathews, Kathie Wickwire, Wiliam P. Flatt, and Carolyn D. Berdanier

Department of Foods and Nutrition, University of Georgia, Athens, Georgia 30602

The hypothesis that BHE/Cdb rats with mutations in their mitochondrial genome might accommodate this mutation by changing their food intake patterns was tested. Four experiments were conducted. Experiments 1 and 2 examined food intake patterns of BHE/Cdb rats fed a stock diet or BHE/Cdb and Sprague-Dawley rats fed a high-fat diet from weaning. Experiment 3 examined the daily rhythms of respiration and heat production in these rats at 200 days of age. Experiment 4 examined the effects of diet composition on these measurements at 50-day intervals. The Sprague-Dawley rats, regardless of diet, had the typical day-night rhythms of feeding and respiration. In contrast, the BHE/Cdb rats fed the high-fat diet showed normal rhythms initially, but with age, these rhythms were attenuated. The changes in rhythms preceded the development of glucose intolerance.

heat production; mitochondrial diabetes; high-fat diet


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P. B. Persson
Aging
Am J Physiol Regulatory Integrative Comp Physiol, January 1, 2002; 282(1): R1 - R2.
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