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Am J Physiol Regul Integr Comp Physiol 288: R182-R187, 2005. First published August 26, 2004; doi:10.1152/ajpregu.00406.2004
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WATER AND ELECTROLYTE HOMEOSTASIS

High sodium chloride intake decreases betaine-homocysteine S-methyltransferase expression in guinea pig liver and kidney

Cassandra V. Delgado-Reyes and Timothy A. Garrow

Department of Food Science and Human Nutrition, University of Illinois, Urbana, Illinois

Submitted 18 June 2004 ; accepted in final form 23 August 2004

Betaine-homocysteine S-methyltransferase (BHMT) is the only enzyme known to catabolize betaine. In addition to being a substrate for BHMT, betaine also functions as an osmoprotectant that accumulates in the kidney medulla under conditions of high extracellular osmolarity. The mechanisms that regulate the partitioning of betaine between its use as a methyl donor and its accumulation as an osmoprotectant are not completely understood. The aim of this study was to determine whether BHMT expression is regulated by salt intake. This report shows that guinea pigs express BHMT in the liver, kidney, and pancreas and that the steady-state levels of BHMT mRNA in kidney and liver decrease 68% and 93% in guinea pigs consuming tap water containing high levels of salt compared with animals provided untreated tap water. The animals consuming the salt water also had ~50% less BHMT activity in the liver and kidney, and steady-state protein levels decreased ~30% in both organs. Pancreatic BHMT activity and protein levels were unaffected by the high salt treatment. The complex mechanisms involved in the downregulation of hepatic and renal BHMT expression in guinea pigs drinking salt water remain to be clarified, but the physiological significance of this downregulation may be to expedite the transport and accumulation of betaine into the kidney medulla under conditions of high extracellular osmolarity.

choline; hypernatremia; osmolyte; tonicity



Address for reprint requests and other correspondence: T. A. Garrow, 905 South Goodwin Ave., Urbana, IL 61801 (E-mail:tagarrow{at}uiuc.edu)




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