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1 University of Toronto
* To whom correspondence should be addressed. E-mail: harvey.anderson{at}utoronto.ca.
The effect of high multi-vitamin intake during pregnancy on the metabolic phenotype of rat offspring was investigated. Pregnant Wistar rats (n=10/group) were fed the AIN-93G diet with the recommended vitamin (RV) content or a ten-fold increase (high vitamin, HV). In Exp 1, male and female offspring were followed for 12 wk post-weaning, whereas in Exp 2, only males were followed for 28 wk. Body weight (BW) was measured weekly. Every 4 wk, after an overnight fast, food intake over 1-h was measured 30 min after a gavage of glucose or water. An oral glucose tolerance test was performed every 3 to 5 wk. Post-weaning fasting glucose, insulin, ghrelin, GLP-1, and systolic blood pressure (SBP) were measured. No difference in BW at birth or litter size was observed. Males born to HV dams had higher food intake (P<0.05), and at 28 wk post-weaning, 8% higher BW (P<0.05) and 27% higher fat pad mass (P<0.05). Food intake reduction after the glucose preload was nearly two-fold less in males born to HV dams at 12 wk post-weaning (P<0.05). Fasting glucose, insulin and ghrelin were 11%, 62% and 41% higher in males from HV dams at 14 wk post-weaning (P<0.05). Blood glucose response was 46% higher at 23 wk post-weaning (P<0.01), and SBP was 16% higher at 28 wk post-weaning (P<0.05). In conclusion, high multi-vitamin intake during pregnancy programmed the male offspring for the development of the components of metabolic syndrome in adulthood, possibly by its effects on central mechanisms of food intake control.
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